Equipment List

🔹 Entry

  • Handwash Sink with Soap Dispenser – Silver
  • Holding Cabinet- Silver

🔹Prep

  • SS Work Table with Marble / SS Top – Silver
  • Planetary Mixer (Optional – Pita, Toum, Hummus) – Silver
  • Vegetable Cutter / Manual Dicer – Silver
  • Ingredient Bins – Chickpeas, Flour, Garlic – Silver
  • Cold Garnish Station / Sandwich Unit – Gold
  • Under-Counter Chiller (2 Door) – Gold
  • Reach-in Chiller (150–200L) – Gold

🔹 Cookline

  • Shawarma Grill – Gas / Electric (Vertical) – Gold
  • Charcoal Grill or Cast Iron Griddle – Gold
  • Tabletop Fryer (If serving falafel, fries) – Gold
  • Flat Top Plate (Khubz Reheat, Kofta) – Gold
  • Stock Pot Range – Low Pressure – Silver
  • Exhaust Hood with Grease Filter + Fresh Air – Gold

🔹 DIPS / COLD PREP

  • Cold Bain Marie / Cold Well Topping Unit – Gold
  • Reach-in Freezer (Ice cream or baklava storage) – Gold
  • Food Processor (for hummus, mutabbal) – Silver
  • SS Tray Rack + Portion Bins – Silver

🔹 Wash

  • 3 Sink Dishwash Station – Silver
  • Drying Rack – Wall Mounted – Silver
  • Garbage Chute / Waste Segregation Bin – Silver

🔹 Storage

  • 5 Tier SS Dry Rack – Silver
  • Vertical Freezer – 2 Door (Prepped protein, falafel) – Gold

🔹 Dispatch

  • POS Counter with Granite / Stone Top – Silver
  • Pickup Shelf with Strip Heater (Optional) – Gold
  • Mezze / Cookie Display (Ambient) – Silver

Smallwares List

🔹 Prep & Marination

  • Mixing Bowls – SS (10L, 20L, 30L) – Silver
  • Marination Tubs with Lid (HDPE / SS) – Gold
  • Chopping Boards – Color-coded (Meat, Veg, Poultry) – Silver
  • Chef Knife / Boning Knife / Carving Knife – Gold
  • Masala Bowls – SS, 4″–8″ – Silver
  • Lemon Squeezer (Hand Press) – Silver
  • Portion Scoop – Hummus / Garlic Toum – Silver
  • Silicone Spatulas – Silver
  • Flat Skillet / Tava for reheats – Gold

🔹 Grill/Shawarma Line

  • Long SS Tongs – Silver
  • Carving Knife – Serrated / Long Blade – Gold
  • Flat Sandwich Press (if toast station exists) – Gold
  • Oil Brush / Glaze Mop – Silver
  • Wrap Tong or Folding Tweezer – Silver
  • Portioning Scoops – Meat / Filling – Silver
  • Timer (Optional per skewer cycle) – Silver

🔹 Mezze & Cold Garnish

  • GN Containers – 1/6, 1/9 – Silver
  • Squeeze Bottles – Toum / Pomegranate / Tahini – Silver
  • Herb Chopper or Mincer – Silver
  • Cold Dip Bowl Set (Ceramic or SS) – Silver
  • Plating Spoons – Flat + Slotted – Silver
  • Vegetable Ribbon Peeler (for cucumber, carrot) – Silver
  • Ice Cream Scoop (for portioned hummus) – Silver

🔹 Service / Dispatch

  • Wrap Foil Cutter Dispenser – Silver
  • Wrap Tray / Cone Stand – Gold
  • Tabletop Mezze Tray – Gold
  • Insulated Box for Takeaway Wraps – Silver
  • Serving Trays – Round / Rectangle – Silver
  • Finger Bowl (Optional dine-in) – Silver

🔹 FIFO / CLEANING

  • FIFO Label Tags – Silver
  • Scoop Rack / Drying Stand – Silver
  • SS Cleaning Tray – Silver
  • Tongs Stand / Magnetic Knife Strip – Silver