XStore theme
The Kalsi Madhani double pillar stand single phase with SS Gadwa jar is a versatile and efficient kitchen appliance designed to simplify your food processing needs. This sturdy and reliable machine features a double pillar stand, ensuring stability and durability during use.The single-phase motor of the Madhani delivers consistent and powerful performance, making it suitable for a wide range of tasks.The SS Gadwa jar, constructed from high-quality stainless steel, provides a hygienic and easy-to-clean container for your food processing needs. This Kalsi Madhani is not only a practical addition to your kitchen but also a time-saving tool that helps you achieve excellent results in your culinary endeavors.

Features

 

  • Double Pillar Design : Provides stability and smooth operation during manual churning.
  • Stainless Steel Gadwa Jar : Durable, rust-resistant, and easy to clean, ensuring long-lasting use.
  • Manual Operation : Hand-crank mechanism for efficient churning without the need for electricity.
  • High Efficiency : Ideal for preparing buttermilk, lassi, and other dairy products quickly.
  • Compact and Portable : Suitable for small-scale use in homes, dairy farms, or small food businesses.
  • Easy to Use : Simple handle for comfortable operation and minimal effort.

Applications

 

  • Dairy Processing : Ideal for churning milk into butter, making buttermilk, or separating cream.
  • Lassi & Butter Milk Production : Perfect for making traditional lassi, flavoured buttermilk, or other dairy-based drinks.
  • Catering & Restaurants : Used for large-scale preparation of dairy products or other food mixes in catering services.

Usage

 

  • Setup : Place the SS Gadwa jar securely on a flat surface.
  • Add Ingredients : Pour the desired amount of milk or curd into the jar.
  • Fix the Handle : Attach the hand-crank handle to the pillar for easy operation.
  • Start Churning : Rotate the handle in a clockwise or counter clockwise motion to churn the ingredients.
  • Continue : Keep churning until the desired consistency is achieved (for buttermilk or lassi).
  • Serve : Once finished, pour the churned product into a serving container.
  • Clean : After use, clean the jar and handle with warm, soapy water to maintain hygiene.

 

Brand

Kalsi